Lunch   |   Dinner   |   Drinks   |   Happy Hour


Michelin Guide Recommended DESCO

LUNCH MENU

ANTIPASTI

PIATTO DELLA CASA
smoked duck, roasted porchetta & rabbit terrine 11

BRUSCHETTE
Traditional tomato 8
Imported “burrata” cheese & hazelnut 11

PROSCIUTTO DI PARMA
with fried bufala mozzarella $ house pickles 13

 

SALADS

CALAMARI
Monterey Bay fresh baby calamari grilled with cannellini beans salad 11

BORLOTTI
romano beans, wild arugula, crispy speck grana padano 9

CAPRESE
airloom tomatoes and imported buffalo mozzarella, organic basil 9

 

LARGE SALADS

POLLO
asiago, mixed greens, zucchine, pork guanciale & grilled chicken 12

GAMBERI
arugula, lemon, poached prawns and toasted almonds 13

NAPOLETANA
mozzarella, eggplant, grape tomatoes with roasted peppers 11

NIZZARDA
mixed greens, white tuna, green beans, potatoes, black olives, egg 13

 

PIZZE

MARGHERITA
tomato, mozzarella, oregano & basil 13

SALAME
bufala mozzarella, tomato, imported salame, grana padano 15

CALAMARETTI
marinated white anchovies, green olives, capers, tomato $ garlic 15

FUNGHI E ERBE
mushrooms, fresh herbs, tomato & fontina 15

whole wheat crust 2  |  add prosciutto 4  |  arugula 2  |  egg 2  |  spicy calabria peppers 2

 

PANINI/ all house made breads

PIADINA DESCO
pork belly, asiago & braised cabbage 11

PIADINA VEGETARIANA
seasonal grilled vegetables, goat cheese 10

GONDOLA SFIZIOSA
prosciutto di parma, fresh mozzarella, arugula 11

FOCACCIA AL BRASATO
pulled beef short ribs, red onion, dijon, fontina 11

FOCACCIA POLLO
grilled chicken, mayonnaise, scamorza cheese & tomato 11

 

PASTE

CASONSEI
pork & amaretto crumbs ravioli, brown butter & guanciale 15

PAPPARDELLE
lamb cheek red onion sugo 16

RAVIOLACCI
seasonal herbs and burrata raviolacci, chiodini mushrooms, hazelnuts 15

CARBONARA
pork guanciale, egg & grana padano 14

PENNE ARRABBIATA
spicy calabria peppers, garlic, marinara sauce & parsley 12

TAGLIATELLE BOLOGNESE
classic three meat sauce, san marzano tomato, shaved grana padano 14

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*gluten free homemade BUCKWHEAT pasta available 1

 

SECONDI

GALLETTO
brick oven roasted spring chicken with wine reduction 19

 

Water and house bread available upon request

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18% gratuity added to parties of six or more

fresh ingredients sourced from local organic & sustainable farms